Drink Recipes. Cocktails. Mocktails.
5 oz. Tomato Juice
2 oz. Vodka
1/2 tsp. Lemon Juice
Several Dashes Tabasco Sauce
Small Pat Butter
Pinch White Pepper
Pinch Ground or Chopped Dill
1 tbs. Barbecue Sauce
Heat vodka, tomato juice, barbecue sauce, lemon juice, Tabasco, and white pepper in a saucepan to a simmer, but do not boil. Pour into a warmed mug and top with butter and a sprinkling of dill.
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