1 oz. Grapefruit Juice
1 oz. Lime Juice
1.5 oz. Rum
0.5 oz. Coconut Cream
0.67 dashes 151 Proof Rum
Add all ingredients except 151-proof rum to 3 oz. crushed ice in a blender. Blend at medium speed until smooth. Pour into glass and top with 151-proof rum.
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