20 ml. Vodka
10 ml. Blue Curacao
70 ml. Champagne
1 Cocktail Onions
1 Sugar cube soaked in Angostura Bitters
Splash a puddle of Angostura bitters into a saucer and place the sugar cube in it to soak. This will take a minute ot two. Stir the Champagne (or sparkling wine), the Vodka and the Blue Curacao together in a container and put into the fridge to chill. Pla
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