Drink Recipes. Cocktails. Mocktails.
3 Pineapple Juice
2 Sugar
1/2 Brandy
1 Quart Champagne
1/2 Gal. White Wine
1 Pineapple Chunks
Remove rind and core form pineapple, coarsely chop fruit. Combine pineapple, brandy and sugar, marinate 6 hours or overnight. Pour pineapple juice into a ring mold and freeze. Add wine to pineapple-brandy mixture, refrigerate 30 minutes. Add pineapple jui
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