10 ml. Orange Juice
5 ml. Pineapple Juice
30 ml. Rum
2 dash Angostura Bitters
2 tsp. Coconut Cream
2 tbs. Coconut
Take a high ball glass. Shake well orange juice with dark rum & pine apple juice with white rum. Slowly add the dark concoction over the light concoction. Add dash of angostura bitters and top with grated coconut. Serve chilled with lot of ice and full fl
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