Drink Recipes. Cocktails. Mocktails.
Sugar
Whiskey
1 Quart Jujube Fruit
Combine the jujube fruit with a brown sugar syrup (three parts sugar to one part water) in a large pot and allow to stand at room temperature for several days. Double the amount of fruit and sryup with whiskey; stir strain, and bottle for future use.
Blended&Frozen Cocktails Halloween Hot Liqueurs Mixed Non-Alcoholic Punches Shots&Shooters Specialty X-Rated
Vodka Rum Gin Brandy Liqueur Schnapps Tequila Amaretto Kahlua Martini Whisky BlueCuracao Midori SouthernComfort Malibu Absolut Beer Bourbon Ale Chambord Jagermeister Sambuca Champagne JackDaniels
Orange Cream Lemon Lime Creme Pineapple Cranberry Cola Cherry Banana Coffee Grapefruit GingerAle Tabasco Chocolate Nutmeg Tonic Strawberry Tomato Olive