1/2 Part Whipped Cream
1 3/4 cup Irish Whiskey
2 tsp. Instant Coffee
2 tbs. Chocolate Syrup
4 Eggs
1/2 tsp. almond extract
14 oz. condensed Milk
Blend (use blender) all ingredients until smooth. Store tightly covered in refrigerator. Shake before serving. Keeps up to one month.
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