fill Pineapple Juice
1 oz. Light Rum
dash Sour Mix
1 oz. Midori
1/2 oz. Spiced Rum
2 oz. Malibu Coconut Rum
Add the three rums and the Midori in highball glass with ice. Add a little Sour mix for flavor and fill the rest with pineapple juice. It's a nice light green color. Garnish with a pineapple wedge and a cherry.
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