1/2 tsp. Lemon Juice
1 Granulated Sugar
1/8 tsp. Nutmeg
3/4 Heavy Cream
1 Powdered Sugar
4 Milk
1/8 tsp. Salt
2 Water
1/2 tsp. Vanilla Extract
6 Eggs
2 hazelnut liqueur
Here's an egg nog recipe using cooked eggs, so no one has to be paranoid about salmonella. Mix granulated sugar, 2 Tbl. of water, and lemon juice in a med. sized sauce pan. Let boil, cook 5 min, until it turns dark amber. Remove from heat, and slowly stir
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