Drink Recipes. Cocktails. Mocktails.
2 1/2 oz. Vodka
1 dash Tabasco Sauce
5 oz. Beef Bouillon
1 Lemon Wedge
1/8 tsp. Black Pepper
1 dash Worchestershire sauce
In a shaker half-filled with ice cubes, combine the vodka, bouillon, pepper, Worcestershire, and Tabasco. Shake well. Strain into a highball glass almost filled with ice cubes. Garnish with the lemon wedge.
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