3/4 oz. Brandy
3/4 oz. Dry Vermouth
Twist of Lemon
Carbonated Water
3/4 oz. Gin
Pour brandy, gin, and dry vermouth into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon and serve. (Ginger ale may be substituted for carbonated water, if preferred.)
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